Korena in the kitchen - Korena in the Kitchen

The korena kitchen in Swedish PrinsesstÄrta

Swedish Shrimp Sandwich

The korena kitchen in Tarte Tatin

The korena kitchen in Daring Bakers’

The korena kitchen in An Eggless

The korena kitchen in Daily Candor

The korena kitchen in Austrian Sachertorte

Tarte Tatin {Daring Kitchen}

The korena kitchen in Tarte Tatin

The korena kitchen in Swedish Shrimp

The korena kitchen in Tarte Tatin

Daring Bakers’ Challenge: Swedish Prinsesstarta (Princess Cake)

The korena kitchen in Swedish PrinsesstÄrta

Spread half the chilled custard over the jam in an even layer, leaving enough room around the edges so that it does not spill over the sides of the cake.

  • Top the custard with another layer of cake followed by another evenly spread layer of custard.




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